Mahi Mahi Lettuce Wraps

Name: Mahi Mahi Lettuce Wraps
Prep time: 18 min
Cook time: 18 min
Total time: 18 min
Yield: 2
Cuisine: Global
Ingredients: 3 Tbsps chopped cilantro leaves; 1 jalapenos, diced; 2 limes, juiced; 1 leave Lettuce (recommended butter or romaine); 2 fillets mahi mahi fillets; 1 mango, diced; 2 servings Olive oil, as needed; 2 plum tomatoes, diced; 1 red onion, diced; 2 servings Salt and pepper

Mahi Mahi Lettuce Wraps might be a good recipe to expand your hor d'oeuvre recipe box. This recipe makes 2 servings with 360 calories, 33g of protein, and 16g of fat each. This recipe covers 25% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 18 minutes. A mixture of lettuce leaves, mahi mahi, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the mango you could follow this main course with the Paleo Mango Scones with Mango Butter as a dessert. It is a good option if you're following a gluten free, dairy free, and primal diet. If you like this recipe, you might also like recipes such as Mahi Mahi Lettuce Wraps, Coconut Lime Mahi Mahi Tacos with Tequila Soaked Watermelon Salsa, and Orange Basil Grilled Mahi Mahi With Stir Fried Greens Recipe.

Instructions

Preheat grill or grill pan to medium-high heat.

Equipment you will use

Grill Pan

Grill

Combine the mango, tomatoes, jalapeno, cilantro and lime juice in a medium mixing bowl and season with salt and pepper. Season the fish with salt and pepper and brush with olive oil. Grill for roughly 3 to 4 minutes per side, until just opaque in the center. Set aside to cool

Ingredients you will need

Salt And Pepper

Lime Juice

Olive Oil

Cilantro

Jalapeno Pepper

Tomato

Mango

Fish

Equipment you will use

Mixing Bowl

Grill

When slightly cool, chop into large chunks.

Add to the reserved salsa and fold carefully as to not break up the fish.

Ingredients you will need

Salsa

Fish

Add mixture to the middle of the lettuce leaves and roll.

Ingredients you will need

Lettuce Leaf

Roll

Equipment

Grill Pan

Grill

Mixing Bowl

Ingredients

Servings:

3Tbsps

chopped cilantro leaves 1

jalapenos, diced 2

limes, juiced 1leave

mahi mahi fillets 1

mango, diced 2servings

Olive oil, as needed 2

plum tomatoes, diced 1

red onion, diced 2servings

Salt and pepper

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Fish can be paired with Pinot Grigio, Gruener Veltliner, and Pinot Noir. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. You could try Skyfall Pinot Gris. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 13 dollars per bottle.