Magic Lemon Meringue Pie

Name: Magic Lemon Meringue Pie
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 397 grams condensed milk; 2 teaspoons cornstarch; 0 teaspoons cream of tartar; 4 larges egg whites; 3 larges egg yolks; 1 9 inch baked pie crust, pastry or graham cracker; 118 milliliters granulated sugar; 118 milliliters fresh lemon juice; 0 teaspoons vanilla extract

Magic Lemon Meringue Pie might be just the dessert you are searching for. This vegetarian recipe serves 8. One serving contains 250 calories, 7g of protein, and 6g of fat. From preparation to the plate, this recipe takes about 35 minutes. A mixture of granulated sugar, graham cracker, cream of tartar, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

Mix the condensed milk, egg yolks and lemon juice together in a bowl and pour into the pie crust.With an electric mixer, beat the egg whites until foamy.

Ingredients you will need

Sweetened Condensed Milk

Lemon Juice

Egg Whites

Egg Yolk

Pie Crust

Equipment you will use

Hand Mixer

Bowl

Add the cream of tartar and beat until soft peaks form. Gradually add the sugar and cornstarch and beat until peaks are stiff. Beat in the vanilla. Spoon meringue over the pie filling and bake at 325 degrees F. for about 25 minutes or until meringue is lightly browned.

Ingredients you will need

Corn Starch