Macaroni And Cheese

Name: Macaroni And Cheese
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 7
Cuisine: American
Ingredients: 227 grams white American cheese, sliced at the deli and chopped; 3 Tbsps butter; 2 teaspoons Dijon mustard; 454 grams elbow macaroni; 3 Tbsps flour; 1 pinch Pinch of freshly grated nutmeg; 118 milliliters grated Parmigiano-Reggiano cheese; 7 servings Salt and pepper; 227 grams sharp cheddar cheese, shredded, divided; 946 milliliters whole milk

Macaroni And Cheese might be just the main course you are searching for. This recipe covers 22% of your daily requirements of vitamins and minerals. One serving contains 661 calories, 30g of protein, and 33g of fat. This recipe serves 7. 1 person found this recipe to be delicious and satisfying. A mixture of salt and pepper, flour, dijon mustard, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. From preparation to the plate, this recipe takes around 45 minutes.