Mac and Cheese, Please
Mac and Cheese, Please might be just the main course you are searching for. One serving contains 265 calories, 15g of protein, and 5g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up salt, worcestershire sauce, pepper, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes roughly 40 minutes.
Cook macaroni according to package directions; drain well.
Preheat oven to 350F. Mist a 2 1/2-quart baking dish with cooking spray.
Warm milk in a large saucepan over medium heat. Gradually add flour, whisking steadily until combined.
Add mustard, garlic powder, salt, pepper and Worcestershire sauce. Continue cooking until sauce thickens, stirring constantly.
Whisk in cream cheese until well blended; add 1 1/3cups shredded Cheddar and stir until melted.
Add macaroni, stirring until well coated.
Toss remaining Cheddar with cornflake crumbs and sprinkle evenly over top.
Bake until golden on top and bubbling throughout, about 20minutes.