Mac And Chard

Name: Mac And Chard
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 1 medium rainbow chard, tough stems removed and chopped; 1 teaspoon dijon mustard; 118 milliliters dry bread crumbs; 340 grams elbow macaroni; 1 x garlic clove, chopped; 1 Tbsp fresh lemon juice; 3 Tbsps olive oil; 118 milliliters unsalted roasted cashews; 4 servings salt and freshly ground black pepper; 1 teaspoons sweet paprika; 1 teaspoons turmeric; 473 milliliters vegetable broth, homemade or store bought; 1 x chopped yellow onion; 1 medium Yukon Gold potato, peeled and cut into quarter-inch slices

Mac And Chard might be just the main course you are searching for. One serving contains 603 calories, 17g of protein, and 21g of fat. This dairy free recipe serves 4. A mixture of elbow macaroni, lemon juice, bread crumbs, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the roasted cashews you could follow this main course with the Banana Cajeta Cashew Gelato as a dessert. From preparation to the plate, this recipe takes approximately 55 minutes.