Lulu's Texas Caviar

Name: Lulu's Texas Caviar
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 4
Cuisine: Global
Ingredients: 1 can Black Eyed Peas (rinse well); 1 can Pinto Beans (rinse well); 118 milliliters Cider Vinegar; 1 Green Pepper (chopped); 118 milliliters Olive oil; 1 small jar Pimentos (rinse well & chop); 237 milliliters sugar; 1 can White Shoepeg Corn (rinse well)

Need a gluten free and vegan hor d'oeuvre? Lulu's Texas Caviar could be an awesome recipe to try. This recipe covers 17% of your daily requirements of vitamins and minerals. One portion of this dish contains about 10g of protein, 28g of fat, and a total of 611 calories. This recipe serves 4. A mixture of olive oil, pinto beans, cider vinegar, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 2 hours.