Low-Fat Fruit Pizza

Name: Low-Fat Fruit Pizza
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 2 apricots; 118 milliliters blueberries; 2 kiwi; 227 grams light cream cheese, softened; 177 milliliters low-fat margarine; 118 milliliters powdered sugar; 237 milliliters raspberries; 118 milliliters sugar; 1 teaspoon vanilla; 177 milliliters white flour; 177 milliliters whole wheat flour

The recipe Low-Fat Fruit Pizza could satisfy your Mediterranean craving in about 45 minutes. This recipe serves 6. One portion of this dish contains approximately 8g of protein, 30g of fat, and a total of 535 calories. If you have apricots, flour, sugar, and a few other ingredients on hand, you can make it.