Low Fat Crumbs Cake (Kosher-Dairy)

Name: Low Fat Crumbs Cake (Kosher-Dairy)
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 1 teaspoons baking soda; 60 grams butter (soft & cut into small cubes); 118 milliliters buttermilk; 1 teaspoons cinnamon (or more if you like...); 1 large egg; 296 milliliters all-purpose flour (unpacked); 1 pinch kosher salt; 158 milliliters light brown sugar; 1 teaspoon vanilla extract

Low Fat Crumbs Cake (Kosher-Dairy) might be just the morn meal you are searching for. This recipe makes 10 servings with 171 calories, 3g of protein, and 6g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up cinnamon, kosher salt, butter, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 40 minutes. It is a good option if you're following a vegetarian diet.