Loaded Potato Soup

Loaded Potato Soup
Loaded Potato Soup might be just the soup you are searching for. One serving contains 222 calories, 12g of protein, and 11g of fat. This gluten free recipe serves 6. Head to the store and pick up bacon, sharp cheddar cheese, salt, and a few other things to make it today. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

1
In 3-quart saucepan, mix milk, salt, pep- per and potatoes, breaking up potatoes with whisk or wooden spoon.
Ingredients you will need
PotatoPotato
MilkMilk
SaltSalt
Equipment you will use
Wooden SpoonWooden Spoon
Sauce PanSauce Pan
WhiskWhisk
2
Heat to boiling over high heat; reduce heat. Simmer uncovered 4 minutes, stirring frequently with whisk, until thoroughly heated.
Equipment you will use
WhiskWhisk
3
Remove from heat; stir in 2/3 cup of the cheese.
Ingredients you will need
CheeseCheese
4
Top individual servings with remaining 1/3 cup cheese and the bacon; garnish with onions.
Ingredients you will need
CheeseCheese
OnionOnion
BaconBacon
DifficultyEasy
Ready In15 m.
Servings6
Health Score10
Dish TypesSoup
OccasionsFallWinter
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