Lipstick Mandarin

Name: Lipstick Mandarin
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 4 small slices serrano chile pepper, plus more for garnish; 57 grams cranberry juice; 4 servings Ice; 1 lemon, cut in half; 113 grams fresh squeezed orange juice; 237 milliliters sugar; 4 servings Extra fine sugar, to rim glasses; 113 grams mandarin vodka

Lipstick Mandarin takes about 15 minutes from beginning to end. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe has 332 calories, 1g of protein, and 0g of fat per serving. This recipe serves 4. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of serrano chile pepper, sugar, ice, and a handful of other ingredients are all it takes to make this recipe so flavorful. It works well as a reasonably priced hor d'oeuvre. If you like this recipe, you might also like recipes such as Mandarin and Polenta Cake with Mandarin Syrup, Mandarin Salsa, and Mandarin Pork.

Instructions

Watch how to make this recipe.

Chill 4 martini glasses. Rim each with a lemon half and then dip in sugar. Squeeze into a shaker the lemon juice from the halves you used to rim the glasses.

Ingredients you will need

Lemon Juice

Martini

Lemon

Sugar

Dip

Place the peppers in the shaker and muddle.

Ingredients you will need

Peppers

Add to the shaker: mandarin vodka, orange juice, cranberry juice and simple syrup. Top with some ice, shake and strain into the glasses.

Ingredients you will need

Cranberry Juice

Orange Juice

Simple Syrup

Mandarin Oranges

Shake

Vodka

Ice

Garnish each with a couple of small slices of serrano pepper.

Ingredients you will need

Serrano Pepper

Combine the sugar and 1 cup water in a small saucepan and bring to a boil. Stir until the sugar dissolves.

Ingredients you will need

Sugar

Water

Equipment you will use

Sauce Pan

Remove from the heat and cool.

Add to drinks or desserts.

Equipment

Sauce Pan

Ingredients

Servings:

4small slices

serrano chile pepper, plus more for garnish 57grams

cranberry juice 4servings

Ice 1

lemon, cut in half 113grams

fresh squeezed orange juice 237milliliters

sugar 4servings

Extra fine sugar, to rim glasses 113grams

mandarin vodka

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Veuve Clicquot Yellow Label Brut with Isothermic Gift Bag with a 4.9 out of 5 star rating seems like a good match. It costs about 70 dollars per bottle.

Veuve Clicquot Yellow Label Brut with Isothermic Gift Bag

The isothermic bag that keeps a bottle of Yellow Label cold for up to two hours. The perfect gift as it's extremely versatile and can be folded and carried in your bag!A Champagne House is eventually judged on the quality of its Brut Non Vintage. It is in the making of such a wine that the true Art of Champagne blending reveals itself.This is an art in which the House of Veuve Clicquot excels. Our Brut Yellow Label reflects the superb vineyards we own and the consistent nature of our House style.The predominance of Pinot Noir provides the structure that is so typically Clicquot, while a touch of Pinot Meunier rounds out the blend. Chardonnay adds the elegance and finesse essential in a perfectly balanced wine.