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Linzer Cookies

Linzer Cookies
Linzer Cookies might be just the dessert you are searching for. This recipe serves 36. One portion of this dish contains approximately 1g of protein, 7g of fat, and a total of 148 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes. If you have butter, pecans, raspberry jam, and a few other ingredients on hand, you can make it.

Instructions

1
Beat butter at medium speed with an electric mixer; gradually add 1 cup powdered sugar, beating until light and fluffy.
Ingredients you will need
Powdered SugarPowdered Sugar
ButterButter
Equipment you will use
Hand MixerHand Mixer
2
Combine flour and next 5 ingredients; gradually add to butter mixture, beating just until blended.
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ButterButter
All Purpose FlourAll Purpose Flour
3
Divide dough into 2 equal portions. Cover and chill 1 hour.
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DoughDough
4
Roll each portion to a 1/8-inch thickness on a lightly floured surface; cut with a 3-inch star-shaped cutter.
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RollRoll
5
Cut centers out of half of cookies with a 1 1/2-inch star-shaped cutter.
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CookiesCookies
6
Place all stars on lightly greased baking sheets.
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Baking SheetBaking Sheet
7
Bake at 325 for 15 minutes; cool on wire racks.
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OvenOven
8
Spread solid cookies with jam; sprinkle remaining stars with powdered sugar. Top each solid cookie with a hollow star.
Ingredients you will need
Powdered SugarPowdered Sugar
CookiesCookies
SpreadSpread
JamJam
DifficultyExpert
Ready In45 m.
Servings36
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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