Lime Sherbet Slush

Lime Sherbet Slush
If you want to add more Mexican recipes to your recipe box, Lime Sherbet Slush might be a recipe you should try. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipe has 90 calories, 2g of protein, and 0g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 5. Head to the store and pick up ice cubes, diet lemon-lime soda, limade concentrate, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 5 minutes.

Instructions

1
In a blender or food processor, combine all ingredients; cover and process until smooth.
Equipment you will use
Food ProcessorFood Processor
BlenderBlender
2
Pour into glasses; serve immediately.

Recommended wine: Cream Sherry, Port, Moscato Dasti

Slush on the menu? Try pairing with Cream Sherry, Port, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Johnson Estate Cream Sherry. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.
NV Johnson Estate Cream Sherry
NV Johnson Estate Cream Sherry
Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "
DifficultyEasy
Ready In5 m.
Servings5
Health Score10
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