Lime Banana Coconut Cake

Name: Lime Banana Coconut Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 237 milliliters mashed ripe banana(about 3); 5 servings Confectioners sugar; 473 milliliters sifted all-purpose flour (sift first, then measure); 5 Juice of 1 - two limes; 5 servings Lime Glaze; 1 Tbsp grated lime zest(about 3 limes, save them after zesting for the glaze); 1 teaspoons salt; 118 milliliters sour cream; 177 milliliters sugar; 10 Tbsps unsalted butter, softened; 237 milliliters unsweetened coconut flakes; 1 teaspoon Vanilla Extract

Lime Banana Coconut Cake might be just the dessert you are searching for. This recipe serves 5. One serving contains 740 calories, 8g of protein, and 39g of fat. A mixture of baking powder, lime zest, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes. It is perfect for Mother's Day. It is a good option if you're following a vegetarian diet.