Light Italian Dressing

Name: Light Italian Dressing
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 2 teaspoons dijon mustard; 0 teaspoons dried basil; 1 small cloves garlic, minced; 4 servings Kosher salt and freshly ground pepper; 1 Tbsp fresh lemon juice; 2 Tbsps extra-virgin olive oil; 0 teaspoons dried oregano; 1 Tbsp red wine vinegar; 1 pinch Pinch of sugar; 1 medium tomato, halved

Light Italian Dressing is a Mediterranean recipe that serves 4. One portion of this dish contains approximately 0g of protein, 7g of fat, and a total of 72 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up dijon mustard, kosher salt and pepper, tomato, and a few other things to make it today. From preparation to the plate, this recipe takes around 10 minutes. It works well as a side dish. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. Users who liked this recipe also liked De-Light-Ful Gingerbread With Butterscotch Sauce, Light and Chunky Chicken Soup, and Light and Easy Alfredo.