Light Cherry Cheesecake

Name: Light Cherry Cheesecake
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 10
Cuisine: Global
Ingredients: 680 grams bags each) frozen cherries; 227 grams reduced-fat bar cream cheese, room temperature; 4 larges eggs; 2 Tbsps all-purpose flour; 8 graham crackers (3-by-5 inch); 710 milliliters low-fat (1%) cottage cheese; 118 milliliters reduced-fat sour cream; 1 teaspoons salt; 177 milliliters sugar; 1 teaspoon pure vanilla extract; 1 Tbsp vegetable oil, such as safflower

This vegetarian recipe serves 10. One portion of this dish contains around 14g of protein, 14g of fat, and a total of 334 calories. Head to the store and pick up salt, cottage cheese, cream, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 45 minutes.