Lentils With Bacon And Onion

Name: Lentils With Bacon And Onion
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 113 grams bacon, cut into 1/2 inch pieces; 1 x carrot, peeled, rinsed, and cut into 2-inch lengths; 1 x celery rib, trimmed, rinsed, and cut into 2-inch lengths; 1 clove garlic; 1 small onion, cut into a large dice, in the range of 1/2 inch wide; 8 servings Enough cold water or broth to cover the lentils by 1 inch once they

For 25 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 8. One portion of this dish contains about 2g of protein, 6g of fat, and a total of 69 calories. Head to the store and pick up garlic, carrot, celery rib, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes about 45 minutes.