Lemonade Fruit Dressing

Name: Lemonade Fruit Dressing
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 24
Cuisine: Global
Ingredients: 2 eggs; 24 servings Assorted fresh fruit; 237 milliliters heavy whipping cream, whipped; 177 milliliters thawed lemonade concentrate; 79 milliliters sugar

Lemonade Fruit Dressing is a gluten free and vegetarian beverage. This recipe serves 24. One portion of this dish contains approximately 1g of protein, 4g of fat, and a total of 145 calories. If you have sugar, fruit, lemonade concentrate, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

In a heavy saucepan, combine eggs, lemonade concentrate and sugar. Cook and stir over low heat just until mixture comes to a boil. Cool to room temperature, stirring several times. Fold in the whipped cream.

Ingredients you will need

Lemonade Concentrate