Lemon Whipped Cream

Lemon Whipped Cream
Lemon Whipped Cream might be a good recipe to expand your side dish repertoire. One serving contains 184 calories, 1g of protein, and 18g of fat. This recipe serves 5. A mixture of lemon juice, lemon rind, whipping cream, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 5 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
Beat whipping cream at high speed until foamy; gradually add sugar, lemon rind, and lemon juice, beating until soft peaks form.
Ingredients you will need
Whipping CreamWhipping Cream
Lemon JuiceLemon Juice
Lemon PeelLemon Peel
SugarSugar
DifficultyEasy
Ready In5 m.
Servings5
Health Score0
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