Lemon Squares

Lemon Squares
Lemon Squares might be just the hor d'oeuvre you are searching for. This vegetarian recipe serves 120. One serving contains 70 calories, 0g of protein, and 2g of fat. If you have baking powder, flour, additional powdered sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Combine 2 cups flour and 1/2 cup powdered sugar; add butter, mixing well. Press mixture evenly into a 13- x 9- x 2-inch baking dish.
Ingredients you will need
Powdered SugarPowdered Sugar
ButterButter
All Purpose FlourAll Purpose Flour
Equipment you will use
Baking PanBaking Pan
2
Bake at 350 for 20 minutes.
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OvenOven
3
Combine eggs, sugar, and lemon juice in a medium mixing bowl; beat well. Sift together 1/4 cup flour and baking powder in a medium mixing bowl; stir into egg mixture.
Ingredients you will need
Baking PowderBaking Powder
Lemon JuiceLemon Juice
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
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Mixing BowlMixing Bowl
4
Pour over baked crust.
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CrustCrust
5
Bake at 350 for 25 minutes or until lightly browned and set.
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OvenOven
6
Sprinkle lightly with additional powdered sugar. Cool and cut into 1-inch squares.
Ingredients you will need
Powdered SugarPowdered Sugar
DifficultyExpert
Ready In45 m.
Servings120
Health Score0
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