Lemon Pasta Salad

Name: Lemon Pasta Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters torn fresh basil; 473 milliliters cherry tomatoes, halved; 340 grams penne pasta, cooked; 3 Tbsps dijon mustard; 355 milliliters crumbled feta cheese; 59 milliliters chopped fresh parsley; 2 garlic cloves, minced; 4 Tbsps lemon juice; 2 lemons, zest of, grated; 7 Tbsps olive oil; 355 milliliters chopped red peppers; 8 servings salt and pepper; 237 milliliters chopped scallion

Need a vegetarian side dish? Lemon Pasta Salad could be an outstanding recipe to try. One serving contains 277 calories, 8g of protein, and 19g of fat. This recipe serves 8. From preparation to the plate, this recipe takes around 25 minutes. If you have parsley, lemon juice, olive oil, and a few other ingredients on hand, you can make it.