Lemon Grilled Chicken
Lemon Grilled Chicken is a gluten free, dairy free, whole 30, and דל פחמימות, main course. This recipe makes 4 servings with 487 calories, 31g of protein, and 39g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. If you have garlic clove, pepper, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It will be a hit at your The Fourth Of July event.
Instructions
In a large resealable plastic bag, combine the first seven ingredients.
Remove 1/4 cup for basting; cover and refrigerate.
Add chicken to the bag; seal and turn to coat. Refrigerate for 8 hours or overnight.
Drain and discard marinade from chicken. Grill, covered, over medium heat for 20 minutes. Baste with reserved marinade. Grill 20-30 minutes longer or until a meat thermometer reads 170°, basting and turning several times.