Lemon, Garlic & Herb Tilapia

Name: Lemon, Garlic & Herb Tilapia
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 35 grams pkg. A.1. Savory Garlic & Herb Marinade Mix; 59 milliliters lemon juice; 2 Tbsps olive oil; 907 grams tilapia fillets; 2 Tbsps water

Lemon, Garlic & Herb Tilapia might be just the main course you are searching for. This recipe serves 8. One portion of this dish contains approximately 23g of protein, 6g of fat, and a total of 153 calories. This recipe covers 15% of your daily requirements of vitamins and minerals. A mixture of a.1. savory garlic & herb marinade mix, lemon juice, tilapia fillets, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing From preparation to the plate, this recipe takes roughly 1 hour.

Instructions

Place fish in 13x9-inch baking dish sprayed with cooking spray.

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Cooking Spray

Fish

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Baking Pan

Whisk remaining ingredients until blended; pour over fish.

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Fish

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Whisk

Refrigerate 30 min.

Heat oven to 350F.

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Oven

Bake fish 15 to 20 min. or until it flakes easily with fork.

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Fish

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Oven

Equipment

Baking Pan

Whisk

Oven

Ingredients

Servings:

35grams

pkg. A.1. Savory Garlic & Herb Marinade Mix 59milliliters

lemon juice 2Tbsps

olive oil 907grams

tilapia fillets 2Tbsps

water

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir, Sparkling Wine

Tilapia works really well with Pinot Grigio, Gruener Veltliner, and Pinot Noir. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Esperto Pinot Grigio with a 4.5 out of 5 star rating seems like a good match. It costs about 10 dollars per bottle.