Lemon-dilled Brussels Sprouts

Name: Lemon-dilled Brussels Sprouts
Prep time: 37 min
Cook time: 37 min
Total time: 37 min
Yield: 8
Cuisine: Global
Ingredients: 680 grams fresh brussels sprouts; 79 milliliters butter; 1 teaspoon dill weed; 2 Tbsps lemon juice; 0 teaspoons pepper; 1 teaspoons salt; 2 Tbsps finely chopped walnuts

Lemon-dilled Brussels Sprouts might be a good recipe to expand your side dish recipe box. This gluten free, primal, and vegetarian recipe serves 8. One serving contains 122 calories, 3g of protein, and 10g of fat. Head to the store and pick up lemon juice, butter, walnuts, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 37 minutes.