Lemon Dill Twice Baked Potatoes

Name: Lemon Dill Twice Baked Potatoes
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 8
Cuisine: Global
Ingredients: 4 larges baking potatoes; 59 milliliters butter, melted; 2 Tbsps snipped fresh dill or 1 1/2 teaspoons dried dill weed; 1 teaspoons garlic powder; 4 teaspoons lemon juice; 1 dash pepper; 79 milliliters sour cream

Lemon Dill Twice Baked Potatoes might be just the side dish you are searching for. This gluten free and vegetarian recipe serves 8. One serving contains 155 calories, 3g of protein, and 8g of fat. If you have baking potatoes, lemon juice, garlic powder, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 25 minutes.