Lemon-Cream Cheese Filling

Lemon-Cream Cheese Filling
Lemon-Cream Cheese Filling might be just the side dish you are searching for. This recipe makes 5 servings with 253 calories, 3g of protein, and 23g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and fodmap friendly diet. If you have butter, cream cheese, lemon curd, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Beat cream cheese and butter at medium speed of an electric mixer until creamy; stir in lemon curd. Chill thoroughly.
Ingredients you will need
Cream CheeseCream Cheese
Lemon CurdLemon Curd
ButterButter
Equipment you will use
Hand MixerHand Mixer

Equipment

DifficultyNormal
Ready In45 m.
Servings5
Health Score0
Dish TypesSide Dish
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