Lemon-Chicken Stir Fry

Name: Lemon-Chicken Stir Fry
Prep time: 33 min
Cook time: 33 min
Total time: 33 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams uncooked angel hair pasta; 473 milliliters broccoli florets; 237 milliliters chicken broth; 454 grams boneless skinless chicken tenders, cut into 1 inch pieces; 4 teaspoons cornstarch; 1 teaspoon dried thyme; 237 milliliters cherry tomatoes or grape tomatoes, cut in half; 1 teaspoon grated lemon, rind of; 2 teaspoons lemon pepper; 1 medium onion, cut into 8 wedges; 4 servings salt; 118 milliliters sugar snap pea; 1 Tbsp vegetable oil

Lemon-Chicken Stir Fry is a dairy free main course. This recipe serves 4. One portion of this dish contains about 34g of protein, 8g of fat, and a total of 422 calories. This recipe covers 28% of your daily requirements of vitamins and minerals. A mixture of lemon pepper, grape tomatoes, chicken broth, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the cornstarch you could follow this main course with the Chocolate Cornstarch Pudding as a dessert. From preparation to the plate, this recipe takes about 33 minutes.