Lemon Asparagus

Name: Lemon Asparagus
Prep time: 8 min
Cook time: 8 min
Total time: 8 min
Yield: 1
Cuisine: Global
Ingredients: 680 grams asparagus, trimmed; 1 serving black pepper; 1 teaspoon Dijon mustard; 1 serving kosher salt; 1 Tbsp lemon juice; 3 Tbsps olive oil; 1 shallot, thinly sliced

You can never have too many side dish recipes, so give Lemon Asparagus a try. Watching your figure? This gluten free, primal, and whole 30 recipe has 532 calories, 16g of protein, and 43g of fat per serving. This recipe serves 1. This recipe covers 45% of your daily requirements of vitamins and minerals. Head to the store and pick up shallot, kosher salt, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 8 minutes.