Lemon Angel Food Cupcakes

Name: Lemon Angel Food Cupcakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: American
Ingredients: 59 milliliters butter, softened; 118 milliliters ounces cake flour (about; 1 teaspoons cream of tartar; 177 milliliters egg whites (about 5 large eggs); 118 milliliters granulated sugar; 2 Tbsps freshly squeezed lemon juice; 2 teaspoons grated lemon rind; 1 Tbsp 1% low-fat milk; 177 milliliters powdered sugar; 473 milliliters powdered sugar; 0 teaspoons salt; 1 teaspoons vanilla extract

Lemon Angel Food Cupcakes might be just the dessert you are searching for. One portion of this dish contains about 2g of protein, 3g of fat, and a total of 152 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 16. From preparation to the plate, this recipe takes approximately 45 minutes. If you have salt, lemon juice, milk, and a few other ingredients on hand, you can make it.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Place 16 paper muffin cup liners in muffin cups. Set aside.

Equipment you will use

Muffin Liners

Weigh or lightly spoon cake flour into a dry measuring cup; level with a knife. Sift together flour and 3/4 cup powdered sugar into a medium bowl; repeat procedure twice.

Ingredients you will need

Powdered Sugar

All Purpose Flour

Equipment you will use

Measuring Cup

Knife

Bowl

Beat egg whites, cream of tartar, and salt with a mixer at high speed until frothy.

Ingredients you will need

Cream Of Tartar

Egg Whites

Salt

Equipment you will use

Blender

Add 1/2 cup granulated sugar, 1 tablespoon at a time, beating until stiff peaks form.

Ingredients you will need

Granulated Sugar

Sprinkle flour mixture over egg white mixture, 1/4 cup at a time; fold in after each addition. Fold in vanilla and rind. Divide batter evenly among prepared muffin cups.

Ingredients you will need

Egg Whites

Vanilla

All Purpose Flour

Beef

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Muffin Liners

Bake at 350 for 18 minutes or until lightly browned.

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Oven

Remove from pan; cool completely on a wire rack.

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Wire Rack

Frying Pan

To prepare frosting, beat butter with a mixer at high speed until fluffy. Gradually add 2 cups powdered sugar, beating at low speed just until blended.

Ingredients you will need

Powdered Sugar

Frosting