Lemon-Almond Tea Bread

Name: Lemon-Almond Tea Bread
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 15
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 1 teaspoon baking powder; 118 milliliters butter, softened; 2 larges eggs; 355 milliliters all-purpose flour; 237 milliliters granulated sugar; 1 Tbsp granulated sugar; 2 Tbsps fresh lemon juice; 2 Tbsps lemon rind, divided; 118 milliliters milk; 237 milliliters powdered sugar; 1 teaspoons salt

Lemon-Almond Tea Bread

Lemon-Almond Te A mixture of eggs, lemon juice, lemon rind, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works well as a cheap beverage. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

Beat softened butter at medium speed with an electric mixer until creamy. Gradually add 1 cup granulated sugar, beating until light and fluffy.

Ingredients you will need

Granulated Sugar

Butter

Equipment you will use

Hand Mixer

Add eggs, 1 at a time, beating just until blended after each addition.

Ingredients you will need

Egg

Stir together flour, baking powder, and salt; add to butter mixture alternately with milk, beating at low speed just until blended, beginning and ending with flour mixture. Stir in 1 tablespoon lemon rind and 1/2 teaspoon almond extract. Spoon batter into greased and floured 8- x 4-inch loafpan.

Ingredients you will need

Almond Extract

Baking Powder

Lemon Peel

Butter

All Purpose Flour

Milk

Salt

Bake at 350 for 1 hour or until a wooden pick inserted in center of bread comes out clean.

Ingredients you will need

Bread

Equipment you will use

Oven

Let cool in pan 10 minutes.

Equipment you will use

Frying Pan

Remove bread from pan, and cool completely on a wire rack.

Ingredients you will need

Bread

Equipment you will use

Wire Rack

Frying Pan

Stir together powdered sugar and lemon juice until smooth; spoon evenly over top of bread, letting excess drip down sides. Stir together remaining 1 tablespoon lemon rind and 1 tablespoon granulated sugar; sprinkle on top of bread.

Ingredients you will need

Granulated Sugar

Powdered Sugar