Layered JELL-OÂ® Flower Box

Name: Layered JELL-OÂ® Flower Box
Prep time: 2 h 5 min
Cook time: 2 h 5 min
Total time: 2 h 5 min
Yield: 5
Cuisine: Global
Ingredients: 79 milliliters BAKERS ANGEL FLAKE Coconut; 3 drops few green food coloring; 2 packages (4-serving size each) JELL-O Gelatin, any flavor; 38 vanilla wafers, divided; 710 milliliters boiling water; 227 grams tub COOL WHIP Whipped Topping (still frozen)

Layered JELL-OÂ® Flower Box might be just the side dish you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 5 servings with 351 calories, 4g of protein, and 18g of fat each. From preparation to the plate, this recipe takes about 2 hours and 5 minutes. It is a good option if you're following a dairy free diet. A mixture of vanilla wafers, cool whip whipped topping, jell-o gelatin, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Stir boiling water into gelatin in large bowl until completely dissolved. Gradually add frozen whipped topping, stirring with wire whisk until whipped topping is completely melted and mixture is well blended.

Ingredients you will need

Whipped Topping