Lamb Cobbler

Name: Lamb Cobbler
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 12
Cuisine: Southern
Ingredients: 2 teaspoons baking powder; 1 Tbsp brandy; 59 milliliters butter; 59 milliliters all-purpose flour; 4 cloves garlic, crushed; 907 grams ground lamb; 2 Tbsps milk; 2 onions, finely chopped; 59 milliliters grated Parmesan cheese; 283 grams package frozen green peas, thawed; 1 Tbsp port wine; 0 teaspoons salt; 12 servings salt and pepper to taste; 710 milliliters self-rising flour; 237 milliliters water; 1 teaspoon Worcestershire sauce

You can never have too many Southern recipes, so give Lamb Cobbler a try. This recipe serves 12. One portion of this dish contains around 19g of protein, 23g of fat, and a total of 413 calories. A mixture of flour, salt, worcestershire sauce, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 1 hour and 45 minutes.

Instructions

Combine flour, baking powder, 1/4 cup Parmesan, and salt in a large bowl.

Ingredients you will need

Baking Powder

Parmesan

All Purpose Flour

Salt

Equipment you will use

Bowl

Mix well.

Cut in butter until mixture is crumbly.

Ingredients you will need

Butter

Add milk and stir just until dough forms a ball.

Ingredients you will need

Dough

Milk

Turn dough onto a floured surface and knead a couple of times. until smooth. Pat out dough to about a 3/4-inch thickness and cut out 4-inch circles. Gather the dough scraps, press them together, and repeat. You should get about 12 rounds total.

Ingredients you will need

Dough

Place circles on a lightly floured plate or baking sheet and refrigerate.

Equipment you will use

Baking Sheet

Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x11-inch baking dish.

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Baking Pan

Oven

Heat the butter in a skillet over medium heat. Stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes.

Ingredients you will need

Butter

Onion

Equipment you will use

Frying Pan

Add garlic and cook, stirring, for 2 more minutes, taking care not to burn garlic. If using garam masala and curry paste, add them now (see Cook's Notes).

Ingredients you will need

Garam Masala

Curry Paste

Garlic

Add lamb, Worcestershire sauce, brandy, port, and salt and pepper. Cook and stir until lamb is browned and cooked through, stirring frequently.

Ingredients you will need

Worcestershire Sauce

Salt And Pepper

Brandy

Lamb

Port

Add peas to skillet and stir.

Ingredients you will need

Peas

Equipment you will use

Frying Pan

Pour in 1 cup water or red wine and bring to a boil.

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Red Wine

Water

Whisk in 1/4 cup flour. Simmer for 5 minutes, stirring frequently, until sauce thickens.

Ingredients you will need

All Purpose Flour

Sauce

Equipment you will use

Whisk

Spread lamb mixture into prepared casserole dish. Cover with circles of scone dough, letting circles just meet at the edges but leaving room for steam to escape.

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Spread

Dough

Lamb

Equipment you will use

Casserole Dish

Brush dough with milk, then sprinkle with Parmesan cheese.

Ingredients you will need

Parmesan

Dough

Milk

Bake in preheated oven until scones are golden brown and filling is bubbly, about 25 to 30 minutes.

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Oven

Equipment

Ingredients

Servings:

all-purpose flour 4cloves

garlic, crushed 907grams

ground lamb 2Tbsps

milk 2

onions, finely chopped 59milliliters

grated Parmesan cheese 283grams

package frozen green peas, thawed 1Tbsp

port wine 0teaspoons

salt 12servings

salt and pepper to taste 710milliliters

self-rising flour 237milliliters

water 1teaspoon

Worcestershire sauce

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The RELAX Riesling with a 4.1 out of 5 star rating seems like a good match. It costs about 10 dollars per bottle.