Lamb Chops with Curried Cauliflower and Yogurt Sauce

Name: Lamb Chops with Curried Cauliflower and Yogurt Sauce
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters basmati rice; 907 grams cauliflower; 118 milliliters chopped cilantro, or parsley; 4 servings coarse salt and ground pepper; 2 teaspoons curry powder; 1 small garlic clove, minced; 680 grams each) lamb rib chops; 1 Tbsp freshly squeezed lemon juice; 118 milliliters plain low-fat yogurt; 2 Tbsps olive oil; 2 mediums onions, halved and thinly sliced

Lamb Chops with Curried Cauliflower and Yogurt Sauce might be just the main course you are searching for. This gluten free recipe serves 4. One serving contains 622 calories, 44g of protein, and 24g of fat. From preparation to the plate, this recipe takes around 1 hour. If you have yogurt, cauliflower, cilantro, and a few other ingredients on hand, you can make it. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing