La Bete Noire

Name: La Bete Noire
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 9 Tbsps (1 stick plus 1 tablespoon) unsalted butter, diced; 6 larges eggs; 237 milliliters heavy whipping cream; 16 servings lightly sweetened whipped cream; 510 grams bittersweet (not unsweetened) or semisweet chocolate, chopped; 177 milliliters sugar; 237 milliliters water

You can never have too many hor d'oeuvre recipes, so give La Bete Noire a try. One serving contains 404 calories, 5g of protein, and 31g of fat. This recipe serves 16. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up butter, eggs, semisweet chocolate, and a few other things to make it today. It is a good option if you're following a gluten free diet.