Kusherie (Egyptian Rice and Lentils)

Name: Kusherie (Egyptian Rice and Lentils)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons cayenne pepper (or crushed chilis to taste); 118 milliliters celery leaves, chopped; 1 teaspoon cumin; 4 garlic cloves, minced; 1 green pepper, chopped; 296 milliliters lentils; 2 Tbsps oil; 3 onions, sliced; 1 dash pepper; 355 milliliters rice; 1 teaspoon salt; 1 Tbsp sugar; 710 milliliters tomato juice (or tomato sauce or pureed tomatoes); 177 milliliters tomato paste; 710 milliliters boiling water (or stock)

You can never have too many main course recipes, so give Kusherie (Egyptian Rice and Lentils) a try. This recipe makes 6 servings with 438 calories, 17g of protein, and 6g of fat each. This recipe covers 26% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. Head to the store and pick up lentils, salt, garlic cloves, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.