Kung Pao Chicken
Kung Pao Chicken might be just the Chinese recipe you are searching for. This recipe serves 3. Watching your figure? This gluten free and dairy free recipe has 603 calories, 43g of protein, and 16g of fat per serving. It works best as a main course, and is done in around 22 minutes. Head to the store and pick up soy sauce, cornstarch, roasted peanuts, and a few other things to make it today. To use up the soy sauce you could follow this main course with the Lemon Cornmeal Cakes with Lapsang Souchong Chocolate Sauce as a dessert.