Kimchee

Name: Kimchee
Prep time: 8 d 30 min
Cook time: 8 d 30 min
Total time: 8 d 30 min
Yield: 1
Cuisine: Global
Ingredients: 1 large carrot; 3 dried hot red chili peppers, split (2 inches long); 4 teaspoons cider vinegar; 2 teaspoons grated fresh ginger; 4 garlic cloves, minced; 454 grams green cabbage; 2 teaspoons honey; 227 grams white oriental radishes (about 4-5); 3 scallions, sliced thin; 59 milliliters soy sauce; 118 milliliters water

Kimchee might be just the main course you are searching for. This recipe makes 1 servings with 294 calories, 16g of protein, and 1g of fat each. This recipe covers 38% of your daily requirements of vitamins and minerals. If you have carrot, scallions, water, and a few other ingredients on hand, you can make it. To use up the cider vinegar you could follow this main course with the Vinegar Pie as a dessert. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. From preparation to the plate, this recipe takes approximately 192 hours and 30 minutes.