Kentucky Fruit Filling

Name: Kentucky Fruit Filling
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Southern
Ingredients: 237 milliliters dates, pitted and chopped; 1 large orange; 59 milliliters orange juice; 237 milliliters chopped raisins; 79 milliliters white sugar

Kentucky Fruit Filling

The recipe Kentucky Fruit Filling is ready in about 45 minutes and is definitely an outstanding gluten free and vegan option for lovers of Southern food. This recipe serves 8. This side dish has 149 calories, 1g of protein, and 0g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have orange, sugar, raisins, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Make-Ahead Fruit Pie Filling, Yummy Cream Filling or Fruit Dip!, and Pavlova with fruit custard filling.

Ingredients

Servings:

237milliliters

dates, pitted and chopped 1large

orange 59milliliters

orange juice 237milliliters

chopped raisins 79milliliters

white sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try J.J. Prum Graacher Himmelreich Spatlese Riesling. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 56 dollars per bottle.