Kelly's Chicken and Ziti

Kelly's Chicken and Ziti
Forget going out to eat or ordering takeout every time you crave Mediterranean food. Try making Kelly's Chicken and Ziti at home. This recipe serves 6. This main course has 580 calories, 24g of protein, and 23g of fat per serving. This recipe from Allrecipes requires olive oil, rosemary, ziti pasta, and heavy whipping cream. From preparation to the plate, this recipe takes about 45 minutes. Baked Ziti with Ricottan and Italian Sausage, Baked Ziti, and Baked Ziti Casserole are very similar to this recipe.

Instructions

1
Bring a large pot of salted water to a boil. Drop in pasta and cook for 8 to 10 minutes or until al dente.
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PastaPasta
WaterWater
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PotPot
2
Drain.
3
Meanwhile, put olive oil and minced garlic in large skillet.
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Minced GarlicMinced Garlic
Olive OilOlive Oil
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4
Cut chicken into small pieces and brown in skillet.
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ChickenChicken
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5
Add tomatoes and rosemary and stir together. Parboil broccoli (by partially cooking it in boiling water, just to soften) and add it to the chicken mixture.
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BroccoliBroccoli
RosemaryRosemary
TomatoTomato
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WaterWater
6
Pour cream over all, stir together and bring to a simmer.
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CreamCream
7
Add chicken mixture to cooked pasta and toss to coat. Top with cheese and serve.
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Cooked PastaCooked Pasta
ChickenChicken
CheeseCheese

Equipment

DifficultyHard
Ready In45 m.
Servings6
Health Score43
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