Kasha Stuffed Zucchini

Name: Kasha Stuffed Zucchini
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters uncooked medium roasted buckwheat groats (kasha); 1 Tbsp LAND O LAKES® Butter; 1 teaspoon instant chicken bouillon granules; 1 teaspoons crushed dried rosemary leaves; 1 egg, slightly beaten; 1 teaspoon finely chopped fresh garlic; 118 milliliters medium onion, finely chopped; 59 milliliters freshly grated Parmesan cheese; 473 milliliters prepared spaghetti or pasta sauce, warmed; 0 teaspoons pepper; 2 liters water; 3 mediums (7-inch) zucchini, halved lengthwise

Kasha Stuffed Zucchini might be just the side dish you are searching for. This recipe serves 6. One portion of this dish contains around 7g of protein, 5g of fat, and a total of 136 calories. If you have roasted buckwheat groats, land o lakes® butter, zucchini, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 55 minutes. It is a good option if you're following a gluten free diet.