Kangaroo Burgers

Name: Kangaroo Burgers
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: American
Ingredients: 237 milliliters breadcrumbs; 1 large brown onion, finely diced; 1 large carrot, grated; 2 teaspoons dried thyme; 2 larges eggs; 1 Tbsp garlic, crushed (less if desired); 1 teaspoons ground black pepper; 1 kg kangaroo mincemeat; 1 teaspoon dried oregano; 12 drops tabasco sauce (optional); 59 milliliters tomato sauce (or ketchup); 59 milliliters worcestershire sauce

The recipe Kangaroo Burgers is ready in around 30 minutes and is definitely a super dairy free option for lovers of American food. This recipe serves 8. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 467 calories, 7g of protein, and 2g of fat. A mixture of oregano, ground pepper, kangaroo mincemeat, and a handful of other ingredients are all it takes to make this recipe so delicious.