Jewish Apple Cake

Jewish Apple Cake is a dairy free and vegetarian dessert. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 8. One portion of this dish contains around 8g of protein, 5g of fat, and a total of 293 calories. A mixture of ground cinnamon, vanillan extract, egg egg egg egg egg egg egg egg egg x egg, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.