Jerusalem Artichoke Stir Fry

Name: Jerusalem Artichoke Stir Fry
Prep time: 23 min
Cook time: 23 min
Total time: 23 min
Yield: 1
Cuisine: Global
Ingredients: 1 stalk celery , sliced; 3 cloves garlic , peeled and thinly sliced; 1 jalapeno pepper, chopped; 237 milliliters jerusalem artichoke, peeled,cut into 3/4 chunks and cover with cold water; 6 mediums mushrooms , cleaned & cut in half; 59 milliliters orange bell pepper , chopped; 59 milliliters red pepper, chopped; 1 serving salt & pepper; 59 milliliters yellow pepper, chopped

Jerusalem Artichoke Stir Fry requires around 23 minutes from start to finish. Watching your figure? This gluten free, primal, and whole 30 recipe has 193 calories, 9g of protein, and 1g of fat per serving. This recipe serves 1. If you have orange bell pepper, garlic, pepper, and a few other ingredients on hand, you can make it.