Jersey-Style Hot Dogs
Jersey-Style Hot Dogs is a main course that serves 12. This recipe covers 19% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free recipe has 553 calories, 17g of protein, and 23g of fat per serving. From preparation to the plate, this recipe takes around 1 hour. It is an affordable recipe for fans of American food. If you have bun-length beef hot dogs, salt, yukon gold potatoes, and a few other ingredients on hand, you can make it. If you like this recipe, take a look at these similar recipes: Collard-Wrapped Sausage Corn Dogs, Home-Made Baked Corn Dogs + Vegan Version, and Mexican Mummy Dogs.
Instructions
In a large bowl, combine potatoes, red peppers and onions. In a small bowl, mix oil, garlic, salt and pepper; add to potato mixture and toss to coat.
Transfer to two 13x9-in. disposable foil pans; cover with foil.
Place pans on grill rack over medium heat; cook, covered, 30-35 minutes or until potatoes are tender.
Grill hot dogs, covered, over medium heat 7-9 minutes or until heated through, turning occasionally.
Place buns on grill, cut side down; grill until lightly toasted.
Place hot dogs and potato mixture in buns.
Serve with remaining potato mixture.