Jelly Donut Cupcakes

Name: Jelly Donut Cupcakes
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: American
Ingredients: 118 milliliters Agave nectar; 118 milliliters apple sauce; 1 Tbsp Arrowroot Powder; 0 teaspoons Baking Soda; 118 milliliters coconut flour; 118 milliliters grapeseed oil; 1 teaspoons Celtic Sea Salt; 1 Tbsp Vanilla Extract; 3 x FOR THE cupcakeS ------ eggs

Jelly Donut Cupcakes might be just the American recipe you are searching for. This dessert has 419 calories, 2g of protein, and 30g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 4. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes around 1 hour. Head to the store and pick up agave nectar, vanillan extract, arrowroot powder, and a few other things to make it today.