JELL-O "Mousse-tini

This gluten free and dairy free recipe serves 10. One serving contains 144 calories, 2g of protein, and 3g of fat. A mixture of lime juice, cool whip whipped topping, vodka, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 2 hours and 10 minutes.

Instructions

Spread 1 pkg. of gelatin mix onto large plate. Moisten rims of 8 (6-oz.) dessert glasses; dip in gelatin until rims are evenly coated. Set aside.

Ingredients you will need

Dip

Gelatin

Pour unused gelatin into medium bowl.

Ingredients you will need

Gelatin

Equipment you will use

Bowl

Add remaining package of gelatin. Gradually add boiling water, stirring at least 2 min. with whisk until gelatin is completely dissolved. Stir in remaining ingredients until well blended.

Ingredients you will need

Gelatin

Water