Jay's Spicy Slow Cooker Turkey Chili

Name: Jay's Spicy Slow Cooker Turkey Chili
Prep time: 8 h 20 min
Cook time: 8 h 20 min
Total time: 8 h 20 min
Yield: 8
Cuisine: American
Ingredients: 1 Tbsp diced peppers from adobo sauce with chipotle peppers, or more to taste; 425 grams 1/2 black beans, drained and rinsed; 3 canned green chile peppers, sliced; 425 grams kidney beans, drained and rinsed; 411 grams crushed tomatoes, drained; 1 teaspoon cayenne pepper; 2 teaspoons chile-garlic sauce (such as Sriracha®); 59 milliliters chili powder; 305 grams condensed tomato soup; 1 teaspoon dried basil; 1 teaspoon ground black pepper; 907 grams ground turkey; 1 teaspoon paprika; 1 teaspoon salt; 35 grams package taco seasoning mix; 1 yellow onion, chopped

Jay's Spicy Slow Cooker Turkey Chili is a gluten free and dairy free main course. This recipe covers 23% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 34g of protein, 3g of fat, and a total of 284 calories. This recipe serves 8. It is an affordable recipe for fans of American food. It will be a hit at your The Super Bowl event. Head to the store and pick up onion, cayenne pepper, canned tomatoes, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes roughly 8 hours and 20 minutes.

Instructions

Heat a large skillet over medium-high heat. Cook and stir ground turkey in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir taco seasoning into ground turkey until evenly coated.

Ingredients you will need

Taco Seasoning Mix

Ground Turkey

Equipment you will use

Frying Pan

Mix seasoned ground turkey, onion, crushed tomatoes, kidney beans, tomato soup, black beans, chili powder, green chile peppers, chipotle peppers from adobo sauce, chile-garlic sauce, black pepper, salt, basil, paprika, and cayenne pepper in a slow cooker.

Ingredients you will need

Green Chili Pepper

Chipotle Chiles

Crushed Tomatoes

Chili Powder

Ground Turkey

Black Pepper

Kidney Beans

Adobo Sauce

Black Beans

Tomato Soup

Paprika

Garlic

Basil

Chili Pepper

Onion

Sauce

Salt

Equipment you will use

Slow Cooker

Cook on Low, 8 to 9 hours (or High about 4 hours).

Equipment

Frying Pan

Slow Cooker

Ingredients

Servings:

1Tbsp

diced peppers from adobo sauce with chipotle peppers, or more to taste 425grams

1/2 black beans, drained and rinsed 3

canned green chile peppers, sliced 425grams

kidney beans, drained and rinsed 411grams

crushed tomatoes, drained 1teaspoon

cayenne pepper 2teaspoons

chile-garlic sauce (such as Sriracha®)59milliliters

chili powder 305grams

condensed tomato soup 1teaspoon

dried basil 1teaspoon

ground black pepper 907grams

ground turkey 1teaspoon

paprika 1teaspoon

salt 35grams

package taco seasoning mix 1

yellow onion, chopped

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are my top picks for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. You could try Segura Viudas Reserva Heredad Cava Brut. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 25 dollars per bottle.