Jamie's Sweet and Easy Corn on the Cob

Name: Jamie's Sweet and Easy Corn on the Cob
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: American
Ingredients: 6 ears corn on the cob, husks and silk removed; 1 Tbsp lemon juice; 2 Tbsps white sugar

You can never have too many American recipes, so give Jamie's Sweet and Easy Corn on the Cob a try. One portion of this dish contains roughly 3g of protein, 1g of fat, and a total of 93 calories. This recipe serves 6. From preparation to the plate, this recipe takes around 15 minutes. A mixture of ears corn on the cob, lemon juice, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. It works well as a side dish. It is a good option if you're following a gluten free and vegan diet.

Instructions

Fill a large pot about 3/4 full of water and bring to a boil. Stir in sugar and lemon juice, dissolving the sugar. Gently place ears of corn into boiling water, cover the pot, turn off the heat, and let the corn cook in the hot water until tender, about 10 minutes.

Ingredients you will need

Corn On The Cob