Jamie Oliver's Tomato Consommé

Name: Jamie Oliver's Tomato Consommé
Prep time: 7 h 18 min
Cook time: 7 h 18 min
Total time: 7 h 18 min
Yield: 8
Cuisine: Global
Ingredients: 1 small (small!) slice of beet (for color); 1 large bunch fresh basil, washed and dried; 1 smallish clove garlic, peeled; 5 teaspoons prepared horseradish (not creamed); 8 servings sea salt and fresh ground black pepper; 3 Tbsps sherry vinegar; 3 kilograms summer-ripe tomatoes; 177 milliliters vodka

This gluten free, primal, and vegan recipe serves 8. One serving contains 121 calories, 3g of protein, and 1g of fat. From preparation to the plate, this recipe takes about 7 hours and 18 minutes. If you have sherry vinegar, basil, sea salt and ground pepper, and a few other ingredients on hand, you can make it.