Jamaican Beef Patties (Aka Meat Pies or Pasties)

Name: Jamaican Beef Patties (Aka Meat Pies or Pasties)
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 10
Cuisine: English, Scottish, British, European
Ingredients: 118 milliliters beef broth; 2 teaspoons curry powder; 1 teaspoon dried thyme; 118 milliliters dry breadcrumbs; 1 egg, beaten; 473 milliliters all-purpose flour; 454 grams ground beef; 59 milliliters margarine; 1 small onion, finely diced; 1 teaspoon pepper; 1 dash salt; 59 milliliters shortening; 79 milliliters water

Jamaican Beef Patties (Aka Meat Pies or Pasties) might be just the Scottish recipe you are searching for. One portion of this dish contains about 12g of protein, 20g of fat, and a total of 327 calories. This recipe serves 10. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 50 minutes. Head to the store and pick up flour, onion, ground beef, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert.