Jalapeno Jelly

Name: Jalapeno Jelly
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 3
Cuisine: Global
Ingredients: 296 milliliters cider vinegar; 710 milliliters granulated sugar; 1 smalls green pepper, seeded and stem removed; 4 larges jalapenos; 85 milliliters packet liquid pectin

Jalapeno Jelly might be just the condiment you are searching for. This recipe serves 3. One serving contains 807 calories, 0g of protein, and 0g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have cider vinegar, granulated sugar, liquid pectin, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 20 minutes. It is a good option if you're following a gluten free and vegan diet.

Ingredients

Servings:

296milliliters

cider vinegar 710milliliters

granulated sugar 1smalls

green pepper, seeded and stem removed 4larges

jalapenos 85milliliters

packet liquid pectin

Recommended wine: Cava, Grenache, Shiraz

Chili on the menu? Try pairing with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. You could try Sangre de Toro Cava. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 16 dollars per bottle.